Back to Latest News

Punch has launched a series of dedicated training events for its Publicans, to enable them make the most of additional sales opportunities that sporting events will bring to the on-trade this summer. The focus of these bespoke Punch-run events will showcase how its Publicans can maximise the 2016 sporting calendar to generate increased footfall into their sites, together with further profit opportunities.

Eight of these training events will be held between April and May 2016, ensuring Publicans located across the country will be able to attend at a time and location convenient for them. Expert advice will be provided by representatives from companies including HEINEKEN, Diageo, Brakes and MatchPint.

Each day will provide the Publicans with support on a range of aspects, with food and drink masterclasses such as the Diageo Bar Academy and A Taste of Summer Food from Brakes. Topics covered will include “How to Build the Perfect Drinks Offering to Maximise Profits”, “How to Sell and Serve Innovative Food” and “How to Host the Best Summer and Sporting Events”. Publicans will also receive advice on subtle changes to service style and merchandising focus to ensure it attracts target customers and boost business.

The dates and locations for the training courses are as follows:

  • 5 April: The Risley Park, Derby Road, Risley, Derby, DE72 3SS
  • 7 April: Holiday Inn, Deane Gate Avenue, Taunton, TA1 2UA
  • 12 April: Champs, Dunnock Drive, Washington, NE38 0EF
  • 21 April: Premier Lounge, 40 Corporation Rd, Audenshaw, Manchester, M34 5LP
  • 26 April: Greswolde Arms Hotel, High Street, Knowle, Solihull, B93 0LL
  • 27 April Diageo: CCC Training Centre, Kendal Avenue, London, W3 0AF
  • 3 May: Donnington Manor, London Road, Duton Green, Sevenoaks, Kent, TN13 2TD
  • 4 May: The Bingley Arms, Church Lane, Bardsey, Leeds, LS17 9DR

Helen Willis, Learning & Development Manager at Punch, commented: “We want to enable our Publicans to give their venues a competitive edge over the summer, by delivering the best customer experience and a fantastic offering that will enable them to boost profits and footfall. This summer prevents a great opportunity for all Publicans and it’s crucial that we provide them with the support they need to make the season a success.”

Related Articles

Posted: 2026/02/17

Punch Pubs & Co announces its Finalists for this year’s Punch Publican of the Year Awards


Punch Pubs & Co has officially revealed the finalists for its hotly anticipated Publican of the Year Awards – and...


Read More

Posted: 2026/02/17

The Sun Tavern in Shipley is set to unveil a transformational £403,000 investment this week


On Friday, 20th February, the historic Sun Tavern pub will proudly relaunch and is poised to become Shipley’s go-to destination...


Read More

Posted: 2026/02/16

The Wheatsheaf pub is thriving following a refresh and new management


The Wheatsheaf pub in Corston is celebrating four successful months of trading following its £80,000 refurbishment last November. Just before...


Read More

Posted: 2026/02/12

Liverpool’s Iconic Globe pub reopens after £200k investment


Liverpool’s much‑loved Globe pub has reopened following a mammoth investment from leading pub company, Punch Pubs & Co. Not only...


Read More
Punch Pubs
Privacy Overview

This website uses cookies so that we can provide you with the best user experience possible. Cookie information is stored in your browser and performs functions such as recognising you when you return to our website and helping our team to understand which sections of the website you find most interesting and useful.